★★★★★
My favorite hot sauce — nice and spicy and full of flavor, fresh ingredients! I'm pretty picky about hot sauces, and this one is a winner. The Thai Tango is my fave!
★★★★★
The Thai Tango flavor is amazing! Bright and not too spicy, with a teeny tiny hint of carrot. It goes well with all the foods I've tried it with — but sometimes I just eat it plain.
★★★★★
Yummmmmmmmy
Ingredients
Thai Tango is made from the same 7 clean, simple ingredients from Nana's original recipe over 8 decades ago in Central America — ingredients you can feel great about putting in your body.
Carrot
Slow-simmered down to a natural sweetness that gives the sauce its silky body and carries the heat.
Garlic
Cooked to a mellow, savory backbone — deep and roasty, never raw or sharp.
Lime
Fresh-pressed brightness that keeps every drop lively instead of flat.
Habanero
The fruity, floral fire that gives the sauce its glow.
Thai Chili
Sharp, clean, straight-to-the-front heat with a floral snap.
Sawtooth Cilantro
Bright and herbaceous — greener and deeper than everyday cilantro.
Apple Cider Vinegar
A clean, tangy lift that ties the whole bottle together.
Sea Salt
Just enough to sharpen every flavor to its edge.
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