Tango Chile Sauce
Mild Tango chile sauce
Mild Tango chile sauce
Mild Tango chile sauce
Mild Tango chile sauce
Mild Tango chile sauce
★★★★★

Yummy taste, just the right amount of hotness, goes with many different foods. This sauce is delish!

Laura R.
★★★★★

My husband has a corn allergy so it's difficult to find a hot sauce without wine vinegar. This uses apple cider vinegar — it's incredibly delicious!

Alex M.
★★★★★

Best hot sauce. Love it — I use it every day.

Janet
★★★★★

Tango has really delicious flavor and some heat to it — such a great option for vegan customers.

Koral

Ingredients

Mild Tango is made from the same 7 clean, simple ingredients from Nana's original recipe over 8 decades ago in Central America — ingredients you can feel great about putting in your body.

Carrot

Carrot

Slow-simmered down to a natural sweetness that gives the sauce its silky body and carries the heat.

Garlic

Garlic

Cooked to a mellow, savory backbone — deep and roasty, never raw or sharp.

Lime

Lime

Fresh-pressed brightness that keeps every drop lively instead of flat.

Habanero

Habanero

The fruity, floral fire that gives the sauce its glow.

Scotch Bonnet

Scotch Bonnet

A tropical, sunlit heat — bold up front without scorching your palate.

Sawtooth Cilantro

Sawtooth Cilantro

Bright and herbaceous — greener and deeper than everyday cilantro.

Apple Cider Vinegar

Apple Cider Vinegar

A clean, tangy lift that ties the whole bottle together.

Sea Salt

Sea Salt

Just enough to sharpen every flavor to its edge.

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